What’s On at Cooly Breeze

Come into Cooly Breeze for our thrilling, themed nights and unique special events that will elevate your fine dining experience. From our Monday Locals Night to the exquisite flavours of our Sunday Specials, there’s always something new at Cooly Breeze!

Penfolds Wine Dinner at Cooly Breeze Restaurant

Experience an exceptional evening of food and wine as Cooly Breeze welcomes Penfolds for an exclusive five-course dining experience.

For one night only, our kitchen will present a specially curated five-course menu, with each course carefully paired with a selection of distinguished Penfolds wines.

Places are strictly limited. Only 48 seats available.

Wednesday 30 September 2026
6pm
$200 per person
Five courses with matching Penfolds wines.

Exciting Events Await You

Get in touch to book us for your special occasion, whether it's a wedding, birthday, or graduation.

Sunday Long Lunch Special
3 Courses Set Menu - $65pp.

Indulge yourself with our deliciously tantalising Sunday Long Lunch specials. Enjoy the decadence of a 3-course Mediterranean feast served with our signature stunning Gold Coast views. Check out our Sunday specials below.

Monday Locals Night
2 Course Set Menu - $55pp.

Enjoy 2 courses of a vibrant Mediterranean seafood feast every Monday! Thoughtfully crafted with only the freshest local ingredients.

Exquisite Entree's

Take in the stunning views of the Gold Coast from our rooftop bar while you savour the exquisite flavours of our fresh seafood dishes.

Select Main Course

Make your reservation to experience the stunning Mediterranean cuisine of Coolangatta’s finest seafood restaurant.

Book Now
Monday Specials

Cooly Breeze Christmas Feast
Traditional Set Menu - $320pp.

3-hour premium drinks package, Mediterranean-inspired Christmas feast, premium Australian seafood, live carving station and a dessert station.

Cooly Breeze Christmas Feast
Traditional Set Menu - $320pp.

3-hour premium drinks package, Mediterranean-inspired Christmas feast, premium Australian seafood, live carving station and a dessert station.